This reading of two short plays written by Tennessee Williams is presented in partnership with the Fringe Theater, Key West Arts & Historical Society and Williams Hall as part of the annual month-long Tennessee William Festival. Directed by Wende Shoer with readers Wayne Dapser, Jim Argoudelis, Merle Dimbath, Jim Speake, Wayne LaRue Smith, Nancy 3 Hoffman, Alana Thurston, Samantha Laskey, and Thomas Masat.
Show starts at 8pm
Doors open at 7:15pm
Dinner starts at 6pm
First Course: Creole Baked Oysters in Mushroom Caps Second Course: The Glass Menagerie Shrimp Coconut “Macaroon” Main Course: Pork Grillades and Grits, Mustard Greens with Bacon and Garlic Dessert: Brandy Alexander Pie with Chocolate Sauce
First Course: Creole Baked Oysters in Mushroom Caps
Second Course: The Glass Menagerie Shrimp Coconut “Macaroon”
Main Course: Pork Grillades and Grits, Mustard Greens with Bacon and Garlic
Dessert: Brandy Alexander Pie with Chocolate Sauce
Tickets: $20 - general seating $65 - VIP balcony seating (includes lite bites and private cash bar 30 minutes before show) $150 - dinner + show (includes reserved GA seat and dinner with Chef Martha)